
VITO VS
Compact filtration directly in the fryer.
VITO is designed for professional kitchens that want a repeatable filtration routine without turning hot-oil handling into a separate production.

Capacity, depth and workflow determine the right model. That is why the assessment comes before the quote.

Compact filtration directly in the fryer.

For common professional fryer configurations.

For larger and deeper fryer applications.

Use your fryer, your oil and your workflow. Then decide.
Fryers, capacity and weekly oil use.
Match the correct VITO model.
Verify the process in your own kitchen.
We measure your current oil use, match the correct VITO model, and only then discuss the investment.